Chinese Hot and Sour Soup Recipe
Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best.
When I was in the local Chinese market perusing the mushrooms I asked one of the other shoppers, a tiny and ancient woman half my height whose etched wrinkles framed a friendly smile, where the wood ear mushrooms were.
“What are you using them for?”
“Hot and sour soup,” I replied.
“What? You don’t want those. Here,” she grabbed a bag of dried shiitake, “use these.”
“No! You don’t want those for hot and sour soup!”
My mother gave up saying this a very long time ago. Raw meals is actually a vital part of the human diet. Most individuals just get a very restricted amount of raw meals in their food regimen via small and infrequent facet salads, however there are good reasons to change this by eating more uncooked. Here is my recipe for the perfect sushi rice. You’ll be able to eat this alone or roll into your favorite sushi roll with substances of alternative. I take advantage of strips of carrots, cucumbers and slices of avocado. You may adjust the quantity of …